Homemade Granola

Homemade Granola.

Ingredients:

175 grms oats

40 grms dry coconut flakes

20 grms wheat germ

60 grms pumpkin seeds

40 grms sunflower seeds

50 grms whole almonds

50 grms pecan nuts

1 tsp ground cinnamon

50 grms dried cranberries

Ingredients for syrup:

50 grms dark brown sugar

90 grms butter

180 ml honey

1/2 tsp vanilla extract

Method:

Preheat the oven and lightly grease a baking tray. 

Place all the ingredients on the baking tray (except the cranberries). Sprinkle with cinnamon and mix well.

Bake in oven for 10 to 15 mins until crispy and slightly golden.

Meanwhile make the syrup. Heat sugar butter and honey in the saucepan for 5 mins until well combined and slightly thickened. Remove from heat and add the vanilla extract.

Remove the toasted mixture from the oven and pour the syrup over it. Mix together making sure that all of the ingredients are well coated with the syrup.

Return the mixture to the oven and bake for further 10 mins until golden brown and crunchy.

Remove from the oven and leave to cool slightly before adding the cranberries.

Allow to cool completely before storing it a an air-tight jar.

Enjoy!!

*** You can add any nuts of ur choice or any dried berries or raisins of your choice.