Baked Sambousa.
(Healthy version)
Ingredients:
3 cups whole wheat flour
1 egg
1/4 cup olive oil
pinch of salt
1 cup water
Method:
Mix everthing together and knead well.
Fill with filling of your choice, then brush with egg and milk. Sprinkle with sesame and flax seeds.
Bake till golden brown.
Baked samosa (with Plain Flour)
Dough:
1 and 3/4 cup flour 1/4 cup semolina(fine) 125 grm butter 1/4 tsp salt 3/4 cup chilled water
Mix all the ingredients well. You might not need all the water. Knead well and cover with plastic and refrigerate for 1 hour.
Then roll out thinly and fill with filling of ur choice.
Bake for 30 mins or until golden brown.
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