Cheese Sambousa.
Ingredients:
1/2 cup crumbled French feta (less salt)
1/2 cup crumbled white cheese
Handful of parsley chopped finely
5-6 sprigs of thyme
1 tbsp chopped dill leaves
Method:
Mix all ingredients together n fill up the samosas leaves/ dough . Fry or bake. Enjoy!!
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