Sunday, May 17, 2015

Homemade Baked Potato Chips







Homemade Baked Potato Chips







Ingredients:

2 pounds large baking potatoes, scrubbed and washed
4 tbsp extra virgin olive oil
1 large garlic clove, peeled
Sea salt and freshly ground pepper

Method:

Preheat oven to 350 degrees. Slice potatoes lengthwise very thin (about 1/16 inch). Brush baking sheets with 1/2 tbsp olive oil. Rub garlic over the surface, pressing hard to extract as much garlic juice as possible. Place baking sheet in the oven to warm for 5 mins. Place potato slices side by side on the hot baking sheet. Sprinkle generously with salt and pepper. Bake for 20 to 25 mins until they start browning. Flip potatoes and bake 5 mins longer or until golden. Remove and cool or paper towels. Eat warm or store in airtight container. Goes well with herb and cheese dip. Crunch and Enjoy!!


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